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Dining Category

Cuz You’re Hot Then You’re Cold

Dec. 18, 2014—Dedicated to one of my favorite Nashville locales, Hot & Cold

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A Crêpe-y Kind of Day

Nov. 23, 2014—Celebrations were to be had after the our last classes on Friday. DeSano's, The Red Bicycle, the Nashville Farmer's Market, and running up Capitol Hill were all achieved. Just casually starting off Thanksgiving Break with mere awesomeness.

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Workin’ Hard For The Money

Nov. 9, 2014—Heather gets a job, and of course it involves food...

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#VandyVegetarian

Nov. 9, 2014—I present to you the alphabet of vegetarian campus dining! After having been around the block a few times (ie. West End, 21st, Hillsboro Village) and all over campus, I’ve compiled this list of my favorite dishes at various locations. Everything can be bought on the meal plan as a meal swipe or with Meal...

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A Freshman’s Guide to Froyo

Oct. 19, 2014—A directory of the hottest spots for Vanderbilt's coolest treats.

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A Breakfast Breakdown at Commons

Oct. 19, 2014—When I was registering for classes for the first time last summer, I thought it would be great to sign up for the earliest classes possible, so that I could have the afternoons off. What I didn’t take into account, however, was the fact that I would have to wake up. Early. Sometimes, (okay, all...

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It Goes On and On with the Avett Brothers

Sep. 22, 2014—The first time I heard the Avett Brothers, I was sitting in the backseat of a fifteen-passenger van with some other eighth graders on an outdoor summer leadership trip, wondering why in the world my Teva-wearing, quick-dry-pants-sporting, wilderness-loving camp counselors enjoyed listening to twangy singers. Since then, I think that the Avett brothers have stepped out of their yodelling phase but have kept the integrity of their songs. Last weekend, my friend J., who was slightly obsessed with them, and I "saw" them live.

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Kis-slam Dunk Breakfast

Sep. 8, 2014—Nashville is for sure a foodie town, and Vandy students know that they don’t have to travel far to get some good eats. In fact, this very meal was waiting for me a mere six-minute walk from my Towers suite.

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5 Things That I Will Not Regret Doing In College

Jul. 16, 2014—Oh dear. I'm going to be a senior this year. How did I get so old so fast? Move-in day is still so fresh in my mind- most likely because I do it every year- but boy, did the past three years go by quickly. Say, did you just ask for advice, young ones? Here you go:

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Curd Your Enthusiasm at “The Bloomy Rind” (Sorry for the Cheesy Pun)

May. 9, 2014—This guest blog was written by the illustrious Dave Bruns, my peddling partner to "The Bloomy Rind," an artisan cheese shop in East Nashville. We biked a long whey, almost ten miles back and forth, for our midday meal due to our infatuation with cheese. His witty writing is quite gouda, so maybrie you too will become enraptured by his tale of our quest for mouth-watering goodness.

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