Food Category
All these things that I’ve done…
Sep. 12, 2012—I am back in the swing of things, dear readers, and it is crazy! Though today marks the middle of the 3rd full week of school, I feel like I've been here for way longer. I'm slowly but surely getting into a routine, and fondly remembering all the wonderful things about Vanderbilt (and the not so wonderful thing that is homework).
The First Few Weeks: a recap
Sep. 9, 2012—The first few weeks of school have been chock full of activities: soccer practice, AOII meetings, classes, working in Admissions, random adventures, and of course, the ever-present antagonist in all of our lives-homework.
You always have fun on retreat…
Sep. 9, 2012—One of the best parts about starting each new semester at Vandy is that you have the possibility to go on retreat with your different student organizations. This weekend, I got to go with my Navigators’ bible study group!
All Aboard!
Sep. 8, 2012—In my last post, I talked a ridiculous amount about food, mostly because school hadn't yet pinned me to my desk or a seat in the Biomed Library, which I fondly refer to as the Eskimo building. Eskind and Eskimo are similar, okay?
The Bucket List
Sep. 7, 2012—So I may be in complete denial that this is my senior year at Vandy, but that didn't stop me from making a bucket list of all the things that I want to do before I graduate in May!
Food Galore!
Sep. 6, 2012—What do I do whenever I am on the verge of becoming insane because of my classes, work, and student organizations? The answer for me was always, ALWAYS, good food.
Food Truck Motorcade
Sep. 4, 2012—Nashville hosted a wonderful gastronomic event this weekend at Centennial Park that I took advantage of: The Nashville Street Food Awards. It was a festival of "nomnoms" without compare.
What a Great Weekend
Sep. 3, 2012—I just had such an amazing weekend. There was so much going on, both on and off campus. I tried to partake in as much as possible.
WCF Welcome Back BBQ!
Aug. 31, 2012—Last week the Wesley/Canterbury Fellowship hosted a "Welcome Back BBQ" complete with yummy food, friends, and even an Instagram photo scavenger hunt!
O Food, Where Art Thou?
Aug. 28, 2012—Bacon-wrapped teriyaki chicken, veggie kabobs marinated in lemon and basil, red velvet cake, and Oreo balls, ice cream chocolate chip cookies?! If you are ever hankering to cook your own meal, whip up a dessert, or throw a party, here's a list of places where you can buy your ingredients.