Skip to main content


Life of a Student Dining Worker: A Labor of Love (And Bacon)

Mar. 2, 2013—*Guest blog by Jake Culberson, Alaskan and fellow Vanderbilt Barnard inhabitant. Needless to say, I never envisioned spending my spare time as a college student wearing a uniform and hustling scrambled eggs. When my sophomore year at Vanderbilt rolled around, however, I realized that it was time to take advantage of the Federal Work-Study program: I needed to get a job.

Read more