Apple Crisp Adventures

Nov. 28, 2013—Like many of my fellow Inside 'Dores bloggers, I occasionally like to try my hand at the culinary arts. I, tragically, have not had much time to do so at school this semester so when I came home and heard we were in need of a Thanksgiving dessert, I readily volunteered to make one. The added kicker? One of our guests is gluten-free. Challenge accepted.

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